Restaurant Garbage Disposal

The Clean, Green, Commercial Disposal Alternative Commercial garbage disposals can cause big problems for restaurants and communities, including higher water consumption, higher electric bills, and a higher risk of sewer overflow. State and local governments across the US have banned commercial garbage disposals, creating the need for a commercial disposal alternative. The Drain Strainer XL […]

Six Reasons To Choose Our Commercial Disposal Solution One of the biggest concerns in today’s commercial kitchens is properly disposing of waste, both from cooking and washing. It presents a logistical problem and there are times it becomes a problem for maintenance—almost every seasoned kitchen operator has had to deal with clogged pipes and sinks.

Commercial Disposal Not Working? Replace It with Something Better If a commercial disposal is not working, a restaurant owner might not know the best course of action to take. Many commercial kitchens rely on garbage disposals to grind up leftover food particles. Grinding food may seem like a simple solution, but it can actually create

The Best Alternative to Commercial Disposal Problems Restaurant and café owners deal with a multitude of problems on a daily basis. But one recurring problem that all face is the issue of food disposables. All too often, an electric disposer clogs the sewage line, blocks the grease trap or inceptor, and creates backflows. The short-term

Eliminate Commercial Disposal Plumber Service Calls Grease is a dirty word—not just for health experts, but for sanitary sewer lines. Fat, Oil and Grease (FOG) solidify and build up over time blocking the line, stopping the flow of water, and creating rancid odors. This can be especially troubling for restaurants and food establishments. When FOG

Spend Less and Earn More with a Commercial Waste Disposal Unit In every business, owners have to come up with ways to cut their operating costs and pump up their profits while keeping their service and product quality as good as always. That is no simple feat, especially for restaurant owners, who must always maintain

Top 5 Reasons To Purchase A Commercial Strainer Restaurant owners have to deal with a slew of complications while running an efficient and hygienic kitchen in order to keep customers happy. Among the most annoying problems that would crop up intermittently are clogged pipes, foul odors emanating from sinks and flooded floors.  Operations can be

Stop Repairing Your Disposer Many commercial kitchens use garbage disposals to grind up food waste. Commercial garbage disposal units can be flooded with large amounts of table scraps and seriously tough foods to grind up. This rough daily usage can lead to your commercial disposal breaking down. If you do not call a repair person

Replace Your Commercial Garbage Disposal and Save Money Why continue to flush food scraps into the sewer system or down the costly garbage disposal in your commercial kitchen? The Drain Strainer XL will save you time and money. Cost Savings Your kitchen staff will not have to spend time dealing with clogged drains. They will

Wet Waste Interceptors Keep Your Commercial Kitchen Up and Running Smoothly When your restaurant’s sink gets clogged, you not only have a sink full of slimy, dirty water, you have money going down the drain. A blocked drain can bring your commercial kitchen to a complete standstill. You won’t have clean dishes and you may